Trust Bar Manager Fabio and bartenders Alessandro and Emilio to guide you to your new favorite drink!

Contemporary & fashionable Chinese; sharing the dishes is highly recommended. Please note: order the Pollo Shibari 48 hours in advance.

A temple to fresh stuffed pasta; but all the dishes offered are delicious.

Fish restaurant with excellent drinks and raw seafood.

"Viaggio a Modena", tortellini in a Parmesan cream, is the dish to order.

My favorite restaurant to eat an excellent Fiorentina steak in a relaxed environment.

The perfect spot for a romantic dinner by candlelight, featuring an extensive wine cellar and modern Tuscan cuisine.

I was won over by the freshly prepared pasta, served with an excellent ragù.

Begin with the Raviolo di Ricotta e Gambero: delicate ricotta and shrimp ravioli that melt in your mouth. For dessert, the Tiramisu is a must-try; its rich layers and perfect balance of flavors make it a standout.

Don't hesitate: try the risotto with lampredotto and cabbage.

Here, tripe and lampredotto are not just eaten alone or in the classic sandwich, but in more contemporary dishes that are easy to appreciate.

Tables overlooking the river make for an unforgettable experience.

Beautiful restaurant with an open kitchen, meticulous attention to detail, located outside the usual tourist circuits. Exceptional dishes.

Choose the "Unconventional experience" menu to really take your palate on an adventure.

Ask for a table on the terrace for a wonderful view of Florence.

There's no place better to eat a good bistecca fiorentina.

Family-run, wholesome food that fills your heart!

The fried rabbit is delicious.

It's super cheap and authentic! When amongst locals don't be shy and order their utterly famous steak or order from the daily menu.

Simple yet tasty cuisine for a quick lunch.

Choosing the tasting menu is the best way to discover the chef's cuisine.

A cozy Tuscan-Oriental gem, blending East and West – taste the classics (Gyoza) and try the wild "Risollita" dish!

Be sure to check out the daily specials, which really showcase the best of what's in season.

Try the vegetarian menu!

A traditional restaurant known for its authentic and succulent meat dishes.

A stunning setting to enjoy a dinner crafted from meticulously chosen ingredients.

The best ceviche in town. Try it with a Pisco Sour for the perfect pairing.

Simple and hearty local cuisine: try their ragout or the famous Ribollita soup.