Try the signature katsusando with fried tongue.

An authentic Chinese restaurant full of charm. A few dishes, but all beautifully prepared. You absolutely have to try the Xiao Mian, Chongqing-style Chinese noodles, and the century egg, a fermented duck egg.

An all-female restaurant, the three young chefs often vary the menu which surprises with refined ingredients. Vegetarian and vegan cuisine with a caring and attentive welcome. Try the risotto!

I recommend ordering multiple dishes from the menu to share. There is no division between appetizers and main courses. Let the waiters guide you, as the dishes change frequently.

Quality meat is the star amidst elegant and flavorful cuisine.

A Michelin-starred Japanese restaurant in the heart of Porta Nuova, specializing in Kaiseki cuisine. The service is flawless, and the food is top-notch. I’d recommend the hot dishes, especially the charcoal-grilled Iberian pork and the rice cooked in red snapper broth with dashi.

A vegetarian restaurant open for lunch and dinner, where every detail is carefully considered. Offering seasonal and flavorful dishes that are a must-try! Reservations recommended.

An exceptional restaurant specializing in Sichuan cuisine. They have just nine main dishes (hence the name ‘The Nine Bowls’), and each one is amazing. Special shoutout to the wok-fried cabbage with ginger and pepper. Just a heads-up, many dishes can be seriously spicy!

This is a true institution in Milan and, in my opinion, one of the finest Chinese in the city. Be sure to try their signature Shanghai rice!

Relaxing atmosphere where you absolutely have to order the fried anchovies and the first courses.

Known for its Milanese cuisine, the "tall" veal cutlet is their signature dish and one of the best in the city.

For meat lovers, it’s a standout—try their smoked mashed potatoes.

Fine dining that manages to be both delicious and surprising.

A magical restaurant & cocktail bar with classic Milanese dishes and tasty cocktails! Love the pasta with butter & the vitello tonnato.

Essential classics are on the menu, but the exploration of stunning aromatics is truly remarkable.

Lasagna and cutlet done to perfection, and their sweet fruit desserts are a must.

Always ask about the daily specials. They'll be able to make an excellent recommendation for your first course, or go with the classic cutlet.

Perfect for an intimate dinner or a date - the freshest fish & great cocktails!

Definitely try the counter experience!

Amazing food and coffee (including vegan options), they use beans from a fantastic roastery: Right Side.

Traditional spot: do not miss the typical cutlet, Orecchia d'Elefante.

One of the best seafood restaurants around, the raw seafood is excellent! Be sure to book in advance and don’t miss the stuffed fruit.

Enjoy fresh Romagna seafood in the heart of Milan’s vibrant nightlife scene. Don’t miss the aperitivo, and be sure to try the sea monfettini and piadina!

Enjoy authentic Lebanese cuisine with fresh, beautiful, and flavorful dishes. Excellent service, top tasting menu, and a relaxed atmosphere.

Enjoy not just the great food and wine, but also the atmosphere and unusual art.

A beautiful trattoria where you can enjoy Valtellina cuisine. I suggest you try the selection of cured meats and the classic pizzoccheri.

An authentic glimpse into Japan. Never miss the chirashi here!

A traditional Milanese trattoria ‘like in the old days,’ complete with a beautiful outdoor area during the warmer months. The dishes are as comforting as home cooking!

This place is part of the cool makeover happening in Scalo Farini. You’ll find tasty Milanese and Lombard dishes in a spot with all the fun vibes of the ‘80s. The mondeghili are a must-try, and I highly recommend the house wine!

This Sardinian trattoria offers a cozy vibe, friendly staff, and their must-try signature dish: "astice alla catalana". Book in advance!

A simple and deeply human place, where you can enjoy genuine and tasty cuisine. Always order dessert too.

Don’t miss out on the bread—it’s all delicious—plus the pastries for breakfast and the pizza by the slice!

The Milanese cutlet in all its variations.

Experience the authentic flavors of refined and contemporary Chinese cuisine in a high-end design setting—dim sum is a must!

Cozy setting, candlelit dinner. Don't miss their famous "egg" dish! The seasonal menu that changes weekly with local ingredients.

Come here for a fantastic risotto alla Milanese & the crispiest 'cotoletta'.

One of the best bollito (traditional Milanese cuisine) in town!

Hidden gem with traditional Milanese food in a magical setting.

Dive into a cool mix of Nordic vibes and top-notch Italian ingredients. Go for the veggie options and share the dishes—it’s all about the communal vibe here.

Steeped in history and flavor, the risotto with ossobuco is a must-have for both locals and visitors!

Tasty tapas-like dishes with a nerdy touch in the "secret" room.

Authentic dishes in a homey yet refined atmosphere.