A young team is revitalizing the Neapolitan dining experience: great products and a beautiful atmosphere.

Don't miss the 'mpustarella!

I’m always willing to line up for their unforgettable pizza. Don’t forget to try the potato crocchè too!

Make sure to visit Diego’s for Neapolitan pizza, ranked number one in Italy and worldwide.

The Genovese alone makes it worth the trip!

Great pizza, but the standouts are the fried dishes!

Their pasta omelette is exceptional!

The frittatina will change your life - great for groups or as a solo dining experience.

Elegant yet casual, this is the place to enjoy authentic Neapolitan pizza with a modern twist.

Unchanged since 1913, this family-run osteria is the perfect example of Neapolitan simple yet warm hospitality and great, traditional cuisine.

You can't get more "market cuisine" than this: a simple, family run eatery in a neighborhood market with daily menus and delicious dishes. Only open for lunch.

Take a sweet break at this historic stall for a “graffa”: a soft fried doughnut that will remain in your heart long after you've finished eating it.

A contemporary, artsy spot with high-quality, creative bistrot food. Cocktails are a gem!

Probably the best traditional Neapolitan pizza in town: no frills, a lot of taste and gorgeous pies, both classic and original.

If you love natural wines, this is your spot. They serve great food that’s all about local and nature-friendly ingredients.

This pizzeria is in many cities but Naples is the original. Years later I still think about the crust! Platonic ideal of a Neapolitan pizza.

The pizza is delicious! The added value is the location: situated on one of the oldest streets, nestled between the city’s cellars and renowned local artisans.

Best pizza in existence for 5 euro.

Looking for a cozy and quiet spot to work on your laptop, with good coffee and snacks within reach? This is the place!